One of the world’s top chefs, JEAN-GEORGES VONGERICHTEN is a multiple James Beard Award winner and the restaurateur behind 17 renowned restaurants around the world, including Jean-Georges, Spice Market, and the Mercer Kitchen. In his "Fast Food" column in every issue of CITY, he whips up a speedy new spin on über cuisine with an easy, yet decadent twist. Go to www.jean-georges.com